Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives・Japanese chef knife — with Excellent Design and Unparalleled Tradition.
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Sakai Takayuki Tokujyo Supreme KIWAMI [ULTIMATE]

“KIWAMI” is a single-edged Western-style kitchen knife series in the Tokujyo Supreme by Sakai Takayuki. The Tokujyo is made to put soft kitchen knife iron on Yasuki’s traditional Nihonko or Hagane — Shiroko / White Paper No.2 Steel — which has been widely used for a very long time in Japan. The material makes extreme …

Japanese Popular Knife Brand by Ancient Swordsmith Fujiwara Kanefusa

“Fujiwara Kanefusa” is one of the ancient lines of famous master swordsmith. The family have been running the traditional production of Japanese swords in Seki city, Japan from Muromach era around 16th century.  The family has been inheriting the technology of Japanese samurai sword making which is applied to producing high quality kitchen knives. Fujiwara …

RINKA, Gorgeously Designed Mirror Full-Engraved Knife Series by Sakai Takayuki

RINKA, gorgeously designed chef knife series, is forged and sharpened carefully one by one by skillful craftsmen in Sakai. On this blade, an historical HAIKU(Japanese seventeen-syllable poem) is specially hand-engraved, “Miru-hito-ni, mono-no aware-wo shirazureba tuki-ya konoyo-no kagami naruramu.” Full-Engraved Deba Blade 270mm and Traditional Kiri Box This Ginsan or Silver paper (Gingami) No.3 Steel knives …

Almost the last in stock, Legendary Shigeki Tanaka SG2 Damascus Gyuto & Santoku with Desert Ironwood Handle

Due to very limited inventory and their popularity, the legendary Gyuto & Santoku by Shigeki Tanaka are expected sold out as soon as they got in stock. The Black Finished Beautiful Damascus Blades with Ironwood Handle must impress you & your loved one because of the extraordinarily sharper edge than all the other SG2 blades in …

Yu Kurosaki SENKO R2 Firework-textured Nakiri & Slicer with Stylish Rosewood Handle

We’re pleased to introduce Yu Kurosaki SENKO Nakiri (Vegetable Knife) & Sujihiki (Slicer) with Octagonal Brown-Ring Rosewood Handle. The blade surface has unique hammered texture which conjures numerous Japanese fireworks. Nakiri 165mm Slicer 240mm/270mm The handle is made of Octagonal-shaped Rosewood with Light-Brown Honduras Wood Ferrule for beauty and durability. The blade are crafted out …

Sakai Takayuki Beautiful Coreless Damascus Knives with Excellent Edge Retention

The beautifully textured Coreless Damascus Kengata Chef Knives by Sakai Takayuki are made of VG10 & VG2 multi-layered whole damascus steel throughout the entire blade. These knives have extremely hard edge, more excellent edge retention (durability x2) and better sharpness (cutting x 1.5) than the standard VG10 blades. The stylish handle on the knife is …

Ho-wood Magnolia Saya Sheath with a high-grade Ebony Pin

The Wood Saya Sheath (or knife cover) is made of Ho-no-ki, or Japanese Magnolia wood, good to cover Japanese-traditional-style and Western-style knives. Ho wood is the perfect protection for knives — soft, moisture-resistant and contains no strong resins. The saya cover helps you to prevent damages on knives during transport. And the saya comes with …

Sakai Takayuki Grand Chef Special-Type III Gyuto Knives with Stylish Design Handle

Grand Chef SP Type-III series with stylish design handle are newly launched by Sakai Takayuki. The blades achieve the three important functions for the first time – Extra razor-sharp, very light and surprisingly durable. The stylish handles are hand crafted out of beautiful color stabilized hybrid resin with polished stainless bolster.  The knife is 100% …

Takeshi Saji VG10 Black Damascus Chef Knives with White Antler Handle

Takeshi Saji VG10 Damascus series feature beautiful black damascus blades with a core of VG-10 stainless steel for professional, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness and unique design with custom-made feeling. The stylish handle on the knife is hand crafted out of Antler (Deer horn) with metal …

Japanese Natural Wood Knife Stand [Large Elliptical Knife Block]

We’re pleased to introduce the Traditional Wood Knife Block, a large elliptical container, which can hold long kitchen knives with up to 270mm blades x 4pcs. This design is very unique but seems common like a traditional Japanese container or “OKE” in Japanese. – Maximum knife blade length : 270mm (10.6″) – Material : Japanese …

Newly launched! Sakai Takayuki VG10-VG2 Coreless Damascus Kengata Chef Knives

The beautifully textured Coreless Damascus Kengata Chef Knives, made of VG10 & VG2 multi-layered whole damascus steel throughout the entire blade, are newly launched by Sakai Takayuki. These knives have extremely hard edge, more excellent edge retention (durability x2) and better sharpness (cutting x 1.5) than the standard VG10 blades. The stylish handle on the …

Takeshi Saji R2 Mirror Hammered Japanese Chef’s Knives with Austerely Elegant Karin Handle

With its austerely elegant Karin handle hammer-patterned R2 blades, this Takeshi Saji R2 knife series have gotten popular especially for nice gift to your important persons. The blades feature Damascus-patterned blades with a core of SG2 (Super Gold 2 or R2) Micro Carbide Powder Stainless Steel for professional with a hardness of approx. 63 HRC, …

Back in stock! Takeshi Saji R2 Diamond Finished Damascus Chef’s Knives with Blue Turquoise Handle

Takeshi Saji R2 Damascus knives with its attractive blue turquoise custom handle have been back in stock after a few months, and NOW is the time to get the special one for you. The blades feature Damascus-patterned blades with a core of SG2 (Super Gold 2 or R2) Micro Carbide Powder Stainless Steel for professional …

Japanese Wabi-Sabi Style Canvas Knife Roll Cases with Traditional Motif

The Japanese Wabi-Sabi style knife rolls are designed to hold several knives to be rolled so that you can carry the knives safely, and it is simple to use. Today, we’re pleased to announce that additional color versions has joined newly for your best choice. The roll case is made of Indigo Japan-Blue colored heavy …

Takeshi Saji Mt.FUJI Makie-Art Mirrored-R2 Damascus Chef Knives

Takeshi Saji SG2/R2 Makie-Art series feature Damascus-patterned blades with a core of SG2 (Super Gold 2 or R2) Micro Carbide Powder Stainless Steel for professional with a hardness of approx. 63 HRC, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness and unique design with custom-made feeling. On the beautifully …

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