Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives・Japanese chef knife — with Excellent Design and Unparalleled Tradition.
  • HOME »
  • Blog »
  • Month: <span>August 2022</span>

Monthly Archives: August 2022

Shigeki Tanaka Swordlike Archformed Aogami Damascus Sakimaru Chef Knives

The Shigeki Tanaka Aogami Swordlike Knife series feature beautiful Damascus-patterned blades with a core of Blue Paper (Aogami or Aoko) No.2 Steel, known as prime high carbon steel. The longer blade 270~330mm shows its stylish arched shape, recreating the element of the traditional Japanese sword. This material has highest wear resistance and toughness because of …

Takeshi Saji SRS13 Mirror Hammered Chef’s Knives with Stylish Functional Handle [New Nomura Special]

The new face of Takeshi Saji SRS13 Mirror Hammered series with stylish functional handle has been released. The handles of this series are called “New Nomura Special” because being designed by skilled blacksmith Nomura-san. The handles are made of Dark-Red Micarta, Bule Turquoise and Karin Lump. They are so easy to grip firmly and well …

Full Array of Yu Kurosaki GEKKO Chef Knives with Super-hard HAP40 Steel Edge

Yu Kurosaki Moon Light – GEKKO – series are fully lined up in Hocho-Knife store this time for you. The GEKKO is crafted out of HAP40 Powdered High-Speed Steel made by HITACHI Metals,ltd, one of the hardest blade steel in the world. This material provides extremely hard, abrasion resistance, edge retention compared to the any …

Yoshimi Kato 63 Layer VG10 Damascus Chef Knives with Japanese Black Urushi Lacquered Enju Handle

We’re pleased to introduce Yoshimi Kato VG10 Damascus Knives with Pure Japanese Black Urushi Lacquered Enju (Japanese pagoda tree) Handle for beauty and durability. This series features beautiful 63 layer Damascus-patterned blades with popular VG10 core, which provides excellent rust resistance and a long-lasting edge. Mr. Yoshimi Kato, one of the most promising blacksmiths, received the …

Restocked! Kei Kobayashi R2 Special Finished Sharp Chefs Knives

Some says Kei Kobayashi’s knives can be the best as your important present because of his outstanding beautiful finishing work in details. The special-finished version has been very popular with advanced blade finishing technique. Kei’s Knives feature special-finished blades with a core of SG2 (Super Gold 2 or R2) Micro Carbide Powder Stainless Steel for …

Back in stock! Sakai Takayuki RINKA Full-Engraved Chef Knife Series with Gorgeous Design

RINKA, gorgeously designed chef knife series, is forged and sharpened carefully one by one by skillful craftsmen in Sakai. On this blade, an historical HAIKU(Japanese seventeen-syllable poem) is specially hand-engraved, “Miru-hito-ni, mono-no aware-wo shirazureba tuki-ya konoyo-no kagami naruramu.” Full-Engraved & Arched Sakimaru Takohiki (390mm) Sharpness, Soft usage feeling and Unparalleled durability with Rust-resistance supported by …

Official Newsletter

Subscribe our Newsletter

Are you interested in Limited & Hidden News of Made-in-Japan (Sushi / Sashimi) Kitchen Knives?

Copyright © Hocho Knife (Japanese Chef knife) Official Blog All Rights Reserved.
Powered by WordPress & BizVektor Theme by Vektor,Inc. technology.