Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives・Japanese chef knife — with Excellent Design and Unparalleled Tradition.
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  • Month: <span>July 2024</span>

Monthly Archives: July 2024

Sakai Takayuki Gorgeous RIO Handle VG10 Damascus Chef Knives

We’re pleased to introduce Sakai Takayuki 33 Layered Damascus Knife Series with RIO Gorgeous Lacquered Handle. The blades are crafted out of a 33 layer VG10 damascus steel. These knives have a seriously sharp edge, extremely hard (hardness : 60-61 HRC), excellent edge retention and a light center balanced feel. The handles on these knives …

Miyazaki Kajiya Aogami Kurouchi Stylish Hakata Knives [TSUBAKI]

Miyazaki Kajiya TSUBAKI knife series have very keen & attractive feature, whichi is evolved out of the traditional “Hakata” knives in Fukuoka. The blade features wild & beautiful KUROUCHI(Black finished) texture with a core of Blue Paper No.2 Steel — “Aoko” or Blue Paper (Aogami) Steel known as famous Yasugi prime high carbon steel — …

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