Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives・Japanese chef knife — with Excellent Design and Unparalleled Tradition.
Blog
  • HOME »
  • Blog »
  • Month: <span>March 2021</span>

Monthly Archives: March 2021

Sakai Takayuki Grand Chef Special-Type III Gyuto Knives with Stylish Design Handle

Grand Chef SP Type-III series with stylish design handle are newly launched by Sakai Takayuki. The blades achieve the three important functions for the first time – Extra razor-sharp, very light and surprisingly durable. The stylish handles are hand crafted out of beautiful color stabilized hybrid resin with polished stainless bolster.  The knife is 100% …

New Face – Full-Hand-Forged IWAI FUMON Damascus Yanagiba Knives

We’re pleased to introduce to you that the FUMON Full-Hand-Forged Damascus Yanagiba Knives made by Takeshi and Takayuki Iwai have successfully debuted ! Iwai FUMON Yanagiba 210, 240, 270, 300mm On the surface of a blade are the beautiful “Fumon” or “Wind Ripples” Damascus patterns which come from forged many layers of iron and steel. …

Takeshi Saji VG10 Black Damascus Chef Knives with White Antler Handle

Takeshi Saji VG10 Damascus series feature beautiful black damascus blades with a core of VG-10 stainless steel for professional, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness and unique design with custom-made feeling. The stylish handle on the knife is hand crafted out of Antler (Deer horn) with metal …

YU KUROSAKI SHIZUKU Razor-Sharp R2 Chef’s Knives with White-Ring Rosewood Handle

Yu Kurosaki SHIZUKU series are crafted out of SG2 (Super Gold 2 or R2) micro carbide powder stainless steel, one of the hardest blade steel in the world, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness. The blade surface has unique & artistic SHIZUKU hammered texture which conjures droplets …

Shigeki Tanaka Popular Aogami Damascus Nakiri (Vegetable Knives) with Japanese-Style Stylish Handles

The Shigeki Tanaka Aogami Damascus Nakiri knives feature beautiful Damascus-patterned blades with a core of Blue Paper (Aogami or Aoko) No.2 Steel, known as prime high carbon steel. Today, we’d like to introduce his three popular handle versions of this Aogami Damascus knives. Tanaka’s Nakiri with D-shaped Magnolia Wood handle This material has highest wear …

Official Newsletter

Subscribe our Newsletter

Are you interested in Limited & Hidden News of Made-in-Japan (Sushi / Sashimi) Kitchen Knives?

Archives

PAGETOP
Copyright © Hocho Knife (Japanese Chef knife) Official Blog All Rights Reserved.
Powered by WordPress & BizVektor Theme by Vektor,Inc. technology.