Monthly Archives: May 2018
Glestain Professional Knives for Western Food
May 23, 2018 Brands
Japanese Glestain brand is popular because of unique dimples in the blade’s surface for more smooth cutting. On the other hand, do you know that the brand has the series with no dimples for Western Food cooking ? <Type “W” series > Because of no dimples, the “W” Type is heavier, stronger and more durable …
New face joined in Sakai Takayuki Damascus Hammered Texture Blades
May 17, 2018 Topics
We’re pleased to announce our customers that … a new face as below has joined in the popular line of Sakai Takayuki 33-Layer Damascus series. Butcher Knife 210mm These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center balanced feel.The handles on these knives are hand crafted …
Goh Umanosuke Yoshihiro, very Japanese Traditional Knife Brand in Sakai
May 9, 2018 Brands
“Goh Umanosuke Yoshihiro” has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. This time, We’re pleased to introduce a very good Japanese kitchen knives produced by the Yoshihiro, “Aonamiuchi” series, which feature the beautiful & precious WAVE pattern seen …
Extra-Light-weight & Sophisticated Kitchen Knives attracting Ladies & Mothers
May 1, 2018 BrandsSteel Qualities
We’re pleased to introduce the extra-light-weight sophisticated kitchen knives to those who are looking for a best present for Mother’s day. The “Grand Chef” series are very easy to use for ladies and mothers from home cooking to professional cuisine because of being made of special stainless steel alloy which has very low impurities with highly …
