These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center balanced feel.The handles on these knives are hand crafted out of Mahogany wood, which is water resistant and beautifully grained.
Sakai Takayuki Knives has been cultivated through a long 600-year history. Each knife is hand sharpened to ensure maximum sharpness out of the box. We highly recommend you to once experience the excellent performance and beautility of the Damascus knives.
If you have any question, please feel free to contact us anytime.
Thank you for reading and best regards!
All the Hocho-Knife staff
“Hocho” represents Made-in-Japan (Sushi / Sashimi) Kitchen Knives,
that is the soul of the cook!
Kyoto and Hyogo, JAPAN