Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives・Japanese chef knife — with Excellent Design and Unparalleled Tradition.
Blog
  • HOME »
  • Blog »
  • Month: <span>March 2022</span>

Monthly Archives: March 2022

New Face! Takeshi Saji R2 Mirror Hammered Stylish Bunka Knife with Austerely Elegant Karin Handle

The new face of Takeshi Saji austerely elegant Karin handle hammer-patterned R2 blades, – Bunka Knife 180mm –  has been released! The blades feature Damascus-patterned blades with a core of SG2 (Super Gold 2 or R2) Micro Carbide Powder Stainless Steel for professional with a hardness of approx. 63 HRC, which provides excellent rust resistance …

Japanese Kurouchi Chopper Knives with Long Lacquered Oak Handle by Sakai Takayuki

Sakai Takayuki Black-colored (Kurouchi) Chopper Knives have unique & attractive figure. The blades are made with an inner core of Yasuki’s traditional Hagane — Shiroko / White Paper No.1 Hard Steel,which has been widely used for a very long time in Japan — supportedly by a layer of softer persistent steel for an exceptionally sharp …

The Longest 480mm ZANGETSU Mirror Arched Sakimaru Knives by Sakai Takayuki

The new version of ZANGETSU have suscessfully launched with 480mm & 450mm mirrored blades, longer than any other kichen knife in the world (except tuna-kiri). The blades show their stylish arched shape, recreating the element of the traditional Japanese swords, are forged and sharpened carefully one by one by skillful craftsmen in Sakai. Stylish Arched-Shape Mirror …

Restocked! Kei Kobayashi R2 Special Finished Chefs Knives

Some says Kei Kobayashi’s knives can be the best as your important present because of his outstanding beautiful finishing work in details. The special-finished version has been very popular with advanced blade finishing technique. Kei’s Knives feature special-finished blades with a core of SG2 (Super Gold 2 or R2) Micro Carbide Powder Stainless Steel for …

Professional Leather Attache Case for Kitchen Knives (Made in Japan)

This Brown Large Knife Case is a secure way to store and carry your knives. This case will allow the chef to bring even their longest knives up to 360mm blade length (14.2inches) such as Yanagiba’s and Slicers to work.  The interior lining is a luxurious red soft fabric and the built-in wooden dividers hold …

Daisuke Nishida Shirogami No.1 Kurouchi Black-finished Chef’s Knives

Daisuke’s Kurouchi Black-finished (Kurouchi) blades are made with an inner core of Yasuki’s traditional Hagane — Shiroko / White Paper No.1 Hard Steel,which has been widely used for a very long time in Japan — supportedly by a layer of softer persistent steel for an exceptionally sharp and smooth cutting experience. Of particular note is …

Yu Kurosaki SENKO Firework-textured Chef Knife Series with Stylish Blue Turquoise Custom Handle

Yu Kurosaki SENKO series — have Stylish Turquoise Custom handle & unique hammered texture blade which conjures numerous Japanese fireworks — are lined up & available for sale. The custom handle on the knife is hand crafted out of turquoise, an odorless, clean, antibacterial and enormously durable material that will last decades. It is so easy …

Official Newsletter

Subscribe our Newsletter

Are you interested in Limited & Hidden News of Made-in-Japan (Sushi / Sashimi) Kitchen Knives?

PAGETOP
Copyright © Hocho Knife (Japanese Chef knife) Official Blog All Rights Reserved.
Powered by WordPress & BizVektor Theme by Vektor,Inc. technology.