Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives・Japanese chef knife — with Excellent Design and Unparalleled Tradition.
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  • Month: <span>September 2022</span>

Monthly Archives: September 2022

MEOTO Cute MV Stainless Steel Santoku & Petty Knife SET with Oval Hygienic Handle for Couple & Family

We’re pleased to introduce to you that this cute knife series – especially produced for couples, called “MEOTO” in Japanese. The Meoto Knives are produced by collaboration with two Japanese major knife capitals, Tsubame-Sanjyo in Niigata and Seki in Gifu JAPAN. Their unique and functionable design is highly recognized and some says the knives are …

Yoshimi Kato 63 Layer VG10 Damascus Keen Chef Knives with Red-Ring Rosewood Handle

We’re pleased to introduce Yoshimi Kato VG10 Damascus Knives with Octagonal Rosewood & Red Wood Ferrule Handle for beauty and durability. In addition, his kengata (or Kiritsuke) type blade is more attractive than others because of the uniquely keen stylish shape. This series features beautiful 63 layer Damascus-patterned blades with popular VG10 core, which provides excellent …

Takeshi Saji Damascus SRS13 Gyuto & Bunka Knives with Stylish Stabilized Hybrid Resin Handle

Takeshi Saji SRS13 Mirror Hammered Damascus series feature Square-Hammer patterned blades with a core of SRS13 Micro Carbide Powder Stainless Steel for professional with a hardness of approx. 63 HRC, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness and unique design. The surface of the blade is Mirror-finished to …

Yoshihiro Beautiful Honyaki Mt.Fuji-on-Wave Art Mirrored Sakimaru Takohiki Knives

Yoshihiro Honyaki Sakimaru Takohiki with Mt.Fuji, full moon and wave texture is one of the hard-to-get and hard-to-make items. Right now a few items have gotten in stock fortunately (the leadtime is very unpredictable if the current stock is sold out). The blacksmith is known the top in Sakai to forge honyaki (water-quenched) knives in …

Newly Launched! Kanetsune KC-860 All-VG10 ICHIZU Chef’s Knife Series

The blade of KANETSUNE KC-860 line is uniquely “ALL” made of VG-10 stainless steel in mono-steel construction (solid piece of VG10). This material is well known as a material of the sharp knives, and has which provides excellent rust resistance and a long-lasting edge as well as its beautifulness. Gyuto (Chef’s Knife) The handles on …

Sakai Takayuki INOX Japanese-style Nanairo Yanagiba & Deba Knives with Hygienic ABS Resin Handle

The NANAIRO series by Sakai Takayuki is made out of “INOX” Stainless steel AUS8A made-in-Japan steel, that has good sharpness and durability with Rust-resistance.    The handles are Half Rounded Octagonal Lacquered ABS resin (an odorless, clean, antibacterial and enormously durable material) that recalls the images of Japanese tradition, and are easy to grip & …

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