Grand Chef SP Type-III series with stylish design handle are newly launched by Sakai Takayuki.
The blades achieve the three important functions for the first time – Extra razor-sharp, very light and surprisingly durable. The stylish handles are hand crafted out of beautiful color stabilized hybrid resin with polished stainless bolster.
The knife is 100% entirely made of this special highest-grade quality material by Bohler-Uddeholm with the lowest impurities, that is forged in Japan to get higher hardness and quite thinner blade for extra light weight.
So the Grand Chef knives lasts a very long time as some professional chefs gave feedback,
“For the longer time I use it, I must have more understood the competitive advantage and sharpness durability and lightness of the Grand Chef.”
Check the details >
The stock of this series is very limited and now quite rare in the world.
If you have any question, please feel free to contact us anytime.
Thank you for reading and best regards!
All the Hocho-Knife staff
“Hocho” represents Made-in-Japan (Sushi / Sashimi) Kitchen Knives,
that is the soul of the cook!
Kyoto and Hyogo, JAPAN