Do you know what fish is the most popular in Japan?
Of course Tuna is one of the most popular in the world. But for a long time from Edo era, TAI (Sea Bream) is the king of fish for Sushi and Sashimi in Japan.
The TAI in the picture is around 80cm long! Of course it is good for Sashimi but he is planning to use it for Shabu Shabu.
Thank you for reading and best regards!
All the Hocho-Knife staff
“Hocho” represents Made-in-Japan (Sushi / Sashimi) Kitchen Knives,
that is the soul of the cook!
Kyoto and Hyogo, JAPAN