The SEIRYU Sakimaru Takohiki Knife is our special order item, which features beautiful Damascus-patterned blades with a core of Blue Paper (Aogami or Aoko) No.2 Steel, made from famous Yasugi steel, known as prime high carbon steel.
[Special order item] SEIRYU Sakimaru Takohiki (only 3pcs)
This material has highest wear resistance and toughness because of special hardness (hardness of 61-62 HRC). Very good choice for high end Japanese kitchen knives.
Speaking to the Ebony Wood handle, the Japanese-Style Octagonal figure fits better comfortably to your hand.
The buffalo tsuba equipped to the both top and bottom of handle represents high-quality and excellent durability, that means made for professional originally.
[for Left handed] SEIRYU Kengata-Yanagiba
If you have any question, please feel free to contact us anytime.
Thank you for reading and best regards!
All the Hocho-Knife staff
“Hocho” represents Made-in-Japan (Sushi / Sashimi) Kitchen Knives,
that is the soul of the cook!
Kyoto and Hyogo, JAPAN