We’re pleased to introduce 33 Layered Damascus Knives with Beautiful Japanese Style Handle by Sakai Takayuki.
The 33-layer Damascus Knives are crafted out of a 33 layer VG10 damascus steel.
These knives have a seriously sharp edge, extremely hard (hardness : 60-61 HRC), excellent edge retention and a light center balanced feel.
The handles on these knives are Half Rounded Octagonal Japanese Zelkova wood that recalls the images of Japanese tradition.
The ferrule/bolster is made of mahogany wood ,more durable and less prone to cracking compared to horn material.
Sakai Takayuki Knives has been cultivated through a long 600-year history. Each knife is hand sharpened to ensure maximum sharpness out of the box.
We highly recommend you to once experience the excellent performance and beautility of the Damascus knives.
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If you have any question, please feel free to contact us anytime.
Thank you for reading and best regards!
All the Hocho-Knife staff
“Hocho” represents Made-in-Japan (Sushi / Sashimi) Kitchen Knives,
that is the soul of the cook!
Kyoto and Hyogo, JAPAN