Hocho Knife (Japanese Chef knife) Official Blog

Sakai Takayuki VG10 Stylish Damascus Hammered Honesuki (Boning Knives) with Japanese Handle

We’re pleased to introduce new faces of 33 Layered Damascus Knives with stylish shape by Sakai Takayuki.

The asymmetric damascus pattern between the front and back side make the knife quite remarkable.
So, we highly recommend you to once experience the excellent performance and beautility of the Damascus knives.



The Damascus Knives are crafted out of a 33 layer VG10 damascus steel. These knives have a seriously sharp edge, extremely hard (hardness : 60-61 HRC), excellent edge retention and a light center balanced feel. There are two size of blade length, 150mm and 180mm. 
The handles on these knives are Half Rounded Octagonal Japanese Zelkova wood that recalls the images of Japanese tradition.



If you have any question, please feel free to contact us anytime.

Thank you for reading and best regards!

All the Hocho-Knife staff
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“Hocho” represents Made-in-Japan (Sushi / Sashimi) Kitchen Knives,
that is the soul of the cook!
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