Hocho Knife (Japanese Chef knife) Official Blog

The TOP LINE of Sakai Takayuki, GINMAKI Mirrored Honyaki Knives

We’re pleased to introduce to you this Ginmaki Mirrored Honyaki series, the TOP line of Sakai Takayuki brand that has been cultivated through a long 600-year history by skilled craftsmen in Sakai, Japan.

The mirror finished High-Carbon Steel Knife is made from famous Yasugi steel, known as prime high carbon steel, specifically developed for tools and knives.
Its blade is made through Honyaki process, so the edge gets very hard and retains its sharpness for a long time.

Speaking to the handle, the beautiful Pure-Silver Ring and the Buffalo Tsuba (bolster) equipped to the Ebony Wood handle represent high-quality and excellent durability, that means made for professional originally.

In addition, the premium Paulownia (Kiri) Wood Box and high-end Brocade (Nishiki) Cloth Bag are included. The knife is inserted into the Brocade (Nishiki) Cloth Bag which you put in the Paulownia Wood Box.

They are primarily for professional chefs and for the most important person because of the highest quality traditional-style Japanese knives.
>>Check the details

If you have any question, please feel free to contact us anytime.

Thank you for reading and best regards!

All the Hocho-Knife staff
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“Hocho” represents Made-in-Japan (Sushi / Sashimi) Kitchen Knives,
that is the soul of the cook!
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