Hocho Knife (Japanese Chef knife) Official Blog

ISEYA Damascus G-series Updated

We’re pleased to announce that new family of Iseya “G” Series has newly listed in the Hocho-Knife online store!

Gyuto(Chef Knife)

Santoku(All-Purpose Knife)

ISEYA G series feature 33 layers of Damascus-patterned blades with a core of high carbon VG-10 stainless steel for professional, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness.
The handle is finely crafted from high grade Pakkawood, which features strong resistance.


ISEYA brand by SETO Cutlery MFG Co.,Ltd. has been cultivated in the 800-year historical blade capital of SEKI city, Japan. The company was established in 1908, and they have been manufacturing and trading excellent knives more than 100 years.

All the knives by SETO Cutlery have the sharp-durable edge made by careful forging and polishing by Japanese timeless-traditional technology. We highly recommend you to once experience the good performance, quality and beautility of their products.

If you have any question, please feel free to contact us anytime.

Thank you for reading and best regards!

All the Hocho-Knife staff
“Hocho” represents Made-in-Japan (Sushi / Sashimi) Kitchen Knives,
that is the soul of the cook!

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